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Fermented & Probiotic
Red Sauerkraut with Beetroot
Red and white cabbage with beetroot, fermented in rock salt.
fromAED 35Choose options
Turnip, beetroot and cauliflower in a natural rock salt ferment. 1 kg jar.
Turnip, beetroot, cauliflower, water, rock salt.
No major allergen identified from the listed ingredients.
30 kcal per 100 g solids
SKU B2R-029
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Fermented & Probiotic
Red and white cabbage with beetroot, fermented in rock salt.
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